FOODCHOICE
Understanding ways to improve the forecast ability of choice experiments in predicting consumers' acceptance of healthy food products
| Coordinator | Aarhus University |
| Grant period | 2011-06-01 - 2014-12-23 |
| Funding body | European Union |
| Call number | FP7-PEOPLE-2010-IIF |
| Grant number | 275095 |
| Identifier | G:(EU-Grant)275095 |